Enjoy breakfast, lunch and dinner in the Dining Room or the adjacent Conservatory which looks out over the beautifully kept gardens and croquet lawn.

Wherever possible, locally-sourced produce is used by the Executive Head Chef and his team to create delicious seasonal menus.

A traditional English afternoon tea is served in the Drawing Room in winter, or outside on the surrounding garden terraces in the warmer summer months and an all-day menu is available for light snacks.

Guest Book | June 2018
A perfect treat… couldn’t be better especially the food… which was superb. Thank you all.

Current menus

BREAKFAST | LUNCH | SUNDAY LUNCH | DINNER | ALL DAY | AFTERNOON TEA | WINE LIST | CHRISTMAS LUNCH & DINNER | NEW YEAR’S EVE DINNER

Please note: menus may change at short notice, subject to seasonal availability. We cater for all dietary requirements; please contact the hotel for further details.